Spiced Apple Iced Tea

Name: Spiced Apple Iced Tea
Yield: 2 servings
Ingredients: 2 tea bags; 1 TB. brown sugar; 1/2 apple, sliced (no need to peel it); 4 cloves; 1 (3") piece of cinnamon stick; 1 strip orange or lemon peel, 2" long, 1" wide; 2 slices fresh ginger root (optional); 2 cups boiling water

From: The Complete Idiot's Guide to Cooking Basics

Servings: 2 servings

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Ronnie's Notes

This version is a little jazzier than most.

Difficulty: Easy

Ingredients

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Instructions

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Place the tea bags, brown sugar, apple slices, cloves, cinnamon stick, orange peel, and ginger root in a pitcher.

Pour the boiling water over them and let the mixture steep at least .

To make iced tea, strain the liquid after it has cooled, and pour it into glasses filled with ice cubes.

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