Simple Banana Bread

Preheat the oven to 350 degrees. Lightly grease an 8-cup bundt pan. Mix the flour, salt, baking soda, cinnamon and nutmeg in a bowl. Place the sugar and shortening in the bowl of an electric mixer and beat at medium speed until well blended. Add the bananas and beat them in. Add the eggs and beat them in. Add the flour mixture and beat the ingredients until well blended. Stir in the vanilla extract. Bake for about an hour or until a cake tester inserted into the center comes out clean. Let the bread cool in the pan for 15 minutes Invert onto a cake rack to cool completely.