Instructions
Preheat the oven to 450 degrees. (Preheat a pizza stone if you have one.) Lightly oil a large cookie sheet.
Stretch the pizza dough into a 12-15 inch circle and place it on the cookie sheet or pizza stone.
Heat 2 tablespoons olive oil in a saute pan over medium heat.
Add the garlic and cook briefly.
Add the spinach and cook for or until wilted and all of the liquid has evaporated from the pan.
If necessary press the spinach in a sieve to extract the liquid.
Chop the spinach coarsely.
Spread the ricotta cheese evenly over the pizza dough.
Top with the spinach.
Spread the mozzarella cheese on top.
Sprinkle with Parmesan cheese and oregano.
Drizzle with the remaining tablespoon olive oil.
Bake for or until the crust is crispy and the cheese has melted and is golden brown.
Makes 8 pieces (4 servings)