Instructions
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1
Preheat the oven to 375 degrees.
2
Combine the 1 cup flour, oats, brown sugar, cinnamon and salt in a bowl.
3
Cut the butter into chunks and work into the dry ingredients until the mixture is crumbly.
4
Set aside.
5
Cut the nectarines into chunks and place them in a bowl.
6
Add the blueberries, sugar, lemon juice and flour and toss ingredients.
7
Spoon into a baking dish.
8
Top with the crumb mixture.
9
Bake for or until the top is golden brown.
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