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Mushroom Chips

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Mushroom Chips

Ronnie's Notes

It doesn’t get easier than this: one of the hors d’oeuvre I’ll be serving on New Year’s Eve.

Ingredients

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Instructions

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1

Preheat the oven to 450 degrees.

2

Slice the mushrooms about 1/8-inch thick.

3

Place the mushrooms on a parchment lined baking sheet.

4

Brush both sides with olive oil.

5

Sprinkle with salt and thyme.

6

Roast for , turning them over after the first .

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