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Mulled Cider

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Mulled Cider

Ronnie's Notes

Last night it was cold. 18 degrees out. I used a heating pad to warm up my bed before I got in and wore ugly, unfashionable long sleeved/long legged pajamas to bed.

It was 12 degrees outside this morning.

Really, folks. This is nasty. It’s time for crocuses, sunshine and at least 60 degrees.

Spring is around the corner.

I hope.

In the meantime, there’s always Mulled Cider to keep me warm.

Ingredients

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1

Instructions

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1

Place the apple cider, maple syrup, cinnamon sticks, cloves, allspice berries and orange peel into a large saucepan.

2

Bring the liquid to a simmer over medium heat and cook for .

3

Strain the liquid and pour the cider into mugs.

4

Garnish with a cinnamon stick if desired.

5

Makes 8 servings

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