Instructions
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1
Preheat the oven to 400 degrees.
2
Slice the bread into 24 1/2-inch thick pieces.
3
Brush one side of the slices with the olive oil.
4
Spread equal amounts of the garlic on top.
5
Place the bread slices on a cookie sheet and bake for or until lightly toasted.
6
Sprinkle the toasted rounds with the shredded cheese.
7
Place the sun dried tomatoes on top.
8
Sprinkle with the basil.
9
Return to the oven for or until the cheese is hot and bubbly.
10
Can be prepared ahead up to the point of heating.
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