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Croutons

From: New Canaan Advertiser

Ingredients

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Instructions

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1

Heat the olive oil and butter in a skillet.

2

When the butter melts, add the garlic and cook over low heat , for the garlic to soften.

3

Do not let the garlic brown.

4

Add the bread dice and toss the to coat them as much as possible with the oil-garlic mixture.

5

Cook over moderate heat, tossing the bread dice frequently, for or until they are toasty brown (or place them in a preheated 350 degree oven for ).

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